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March 5, 2011 - March 6, 2011
Oatmeal While You Sleep Amber Wilson, MS, RD www.new-life-nutrition.com Cold weather and snow storms call for a hearty and satisfying breakfast. What could be better than waking up to a steamy pot of tasty oatmeal to power you through the day? This recipe uses steel cut oats and a slow cooker; assemble the ingredients before bed and breakfast will be waiting for you in the morning. Ingredients
Directions Combine all the ingredients, except the nuts, in a slow cooker and set to low heat. Cover the slow cooker and let cook for 8-9 hours overnight. In the morning, stir the oatmeal and add the nuts. Serve and enjoy! « Go Back |